Feed on

What you need is a bagel, a tomato straight out of the garden, a bit of cream-cheese, paper-thin slices of red onion, and slices of Swiss cheese.

Use the cream-cheese to glue the tomato and onions to the bagel halves, and layer the Swiss heese between the tomato and onions.

Another good variant is mashed avacado instead of cream cheese for your sandwich adhesive.

Leave a Reply